Learn how to incorporate skin-perfecting collagen into your diet with this book of nutrient-dense recipes that seek to benefit beauty and health from the inside out. Packed with 40 delicious recipes, The Collagen Glow is the ultimate guide to choosing and using collagen. It includes information on how collagen is harvested, what to look for in an ingredient list, and how to take it to the next level with an easy 10-step plan.

• 176 pages, 50 color photographs
• About the authors: Sally Olivia Kim, founder of the ingestible skincare line Crushed Tonic, has been featured in Well+Good, W magazine, Esquire, Coveteur, and elsewhere. Previously, Kim was a venture capitalist and a digital strategist at Condé Nast. She currently lives in Manhattan, New York. Tess Mauricio, MD, FAAD (Fellow of the American Academy of Dermatology), is a board-certified dermatologist from Stanford University Medical School. She has appeared on The Dr. Oz Show, The Rachael Ray Show, The Doctors, and elsewhere. She practices in San Diego and Beverley Hills.